Spring
When Spring arrives it's time to add some new fresher and lighter recipes to the regular rotation. From satisfying mains like Risi e Bisi and ratatouille to fresh sugar snap pea salad and delicious breakfasts like my strawberry overnight oats, these quick and simple recipes are perfect for celebrating the change of season.
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Emergency Strawberry Cheesecake Bowl
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Vegan Raspberry Cookies
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Matcha Chia Pudding
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Banana Chia Pudding
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Vegan Lemon Recipes
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Vegan Lemon Cookies
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Braised White Beans & Greens
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Lemon Self-Saucing Puddings
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Vegan Overnight Oats
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Air Fryer Lemon Garlic Roast Potatoes
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Vegan Kale Pesto
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Vegan Lemon Bars
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Lemon Cheesecake Overnight Oats
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Vegan Spinach Artichoke Dip
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Vegan Ham
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Vegan Broccoli Pasta
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Brown Sugar Syrup
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White Bean Artichoke Vegan Sandwich Filling
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Iced Chocolate Almondmilk Shaken Espresso
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Vegan Asparagus Pasta
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Lemon Orzo Salad
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Vegan Carrot Ginger Soup
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Carrot Cake Overnight Oats
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Iced Brown Sugar Oat Milk Shaken Espresso
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Vegan Blueberry Cake
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Baked Vegan Orzo Recipe
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Peanut Crunch Salad in a Jar
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Roasted Strawberries
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Chard Stir Fry
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Coconut Milk Oatmeal
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Vegan Bircher Muesli
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Vegan Pea Soup
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Easy Frozen Berry Compote
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Vegan Trifle
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Air Fryer Carrots
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Gluten-Free Tabbouleh
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Vegan Almond Cake
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Green Bean Potato Salad
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Vegan Green Smoothie
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Strawberry Banana Peanut Butter Smoothie