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Strawberry Popsicles
Author:
Melanie McDonald
5
from
2
votes
Healthy & refreshing 1-ingredient Strawberry Popsicles. These frozen treats are super quick & easy to make & only about 25 calories each!
PREP TIME:
10
minutes
minutes
TOTAL TIME:
10
minutes
minutes
Servings:
6
popsicles
Ingredients
0.5x
1x
2x
▢
1lb (454g)
fresh strawberries
OPTIONAL
▢
1 to 3
tablespoons
maple syrup or sugar
INSTRUCTIONS
▢
Put the strawberries and any other flavorings into a blender or food processor and blend until completely smooth.
▢
Taste and add a drop of maple syrup or some sugar if not sweet enough for your liking then pulse the blender once more to incorporate.
▢
Pour into popsicle molds and freeze.
NOTES
Strawberry Popsicles will keep in the freezer for 3 months.
Optional additions that work well include:
a small handful of fresh mint or basil
the juice of a lime
a drop of
vanilla extract
a couple of pinches of freshly ground black pepper
a drop of good-quality balsamic vinegar
a dollop of
dairy-free yogurt
or coconut cream
NUTRITION
Serving:
1
popsicle
|
Calories:
24
kcal
|
Carbohydrates:
6
g
|
Protein:
1
g
|
Fat:
0.2
g
|
Saturated Fat:
0.01
g
|
Sodium:
1
mg
|
Potassium:
116
mg
|
Fiber:
2
g
|
Sugar:
4
g
|
Vitamin A:
9
IU
|
Vitamin C:
44
mg
|
Calcium:
12
mg
|
Iron:
0.3
mg