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–+ servings
a bowl of peanut butter oatmeal topped with strawberry jam and peanut butter

Peanut Butter Oatmeal

Author: Melanie McDonald
5 from 1 vote
Creamy, soothing Peanut Butter Oatmeal! Simple, nutritious, filling, and ready in a little over 5 minutes!
PREP TIME: 2 minutes
COOK TIME: 5 minutes
TOTAL TIME: 7 minutes
Servings: 2 serving

Ingredients
  

  • 1 cup rolled or old-fashioned oats
  • 2 cups water
  • 4 tablespoons peanut butter
  • 2 tablespoons brown sugar or maple syrup
  • ½ teaspoon ground cinnamon
  • a big pinch fine sea salt

Toppings of choice such as:

INSTRUCTIONS
 

  • Add everything to a small pan. Place over medium-low heat and stir, using your spoon to squish and break down the lumps of peanut butter. The heat will help it melt too.
  • Cook for about 5 minutes until thick and creamy. Take off the heat just before it reaches the thickness you enjoy because it will continue to thicken a little once it comes off the heat.
  • Serve in bowls with toppings of choice.

NUTRITION

Serving: 1serving | Calories: 392kcal | Carbohydrates: 47g | Protein: 12g | Fat: 19g | Saturated Fat: 4g | Sodium: 23mg | Potassium: 343mg | Fiber: 6g | Sugar: 15g | Vitamin A: 1IU | Vitamin C: 0.02mg | Calcium: 59mg | Iron: 2mg
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